Sunday, July 7, 2013

~~~Use What You Have Pasta Salad~~~

I wanted to make a quick pasta salad the other day so I usually just "use what I have" on hand. It is an easy way to whip up a quick pasta salad. Here is what I used. I chopped some celery and onion and had some red bell pepper in the freezer. I also had some frozen peas to add.


 I cooked some shell pasta....
 and THIS is my secret ingredient. I add some Miracle Whip and mustard and then this wonderful spice. I use ALOT, about 1/2 the jar for a pound of pasta. It really makes it taste fabulous. Put everything in the bowl with the cooked and drained and COOLED pasta and stir. And there you have it, delicious! I am so sorry I never got a picture of it all put together:(
I will be linking to:
On The Menu Monday-StoneGable
Tutorials Tips and Tidbits on Thursday at Stone Gable

8 comments:

  1. This sounds sooooo good. I love pasta salad. Hugs, Marty

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  2. Looks so wonderful Pinky...I love experimenting with different pasta salads!...Hope you had a great weekend!

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  3. I love pasta salad but I've never tried that seasoning. I'll pick some up next grocery store trip.

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  4. Sounds good Pinky! I like to go into the pantry and just put things together using whatever I find. We love pasta salad.

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  5. Pinky,
    YuMMy!!!
    Your Pasta Salad sounds delicious!!!
    Haven't seen Salad Supreme seasoning for a while, but I'll look next time I go to the grocer's!
    Fondly,
    Pat

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  6. Looks and sounds easy, healthy and delicious. I'm glad you shared the seasoning; I'll try it.
    Hugs,

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  7. That's my kind of meal...looks YUMMY!
    Blessings,
    Cindy

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  8. Pasta salad is one of my favorites! You better believe that I'm gonna get myself some of that seasoning!

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Thanks you for leaving your lovely comments. xo, Pinky

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